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January Wine Dinner
January 31, 2020 @ 6:30 pm - 8:30 pm| $85.00
Explore exceptional Girard Wines.
Max of United Wines
Cuisine created by:
Chef Patrick Lord
Enjoy a five course meal, each course is paired with Girard wines for just $85 per person (tax and gratuity not included).
For Reservations please call:
Wine Dinner Menu
First Course Reception
Stationary and passed appetizers
Poached pear stuffed with mascarpone, baby frisee and arugula, olive oil and sea salt
Pan seared Foie Gras on raisin nut crostini, quince paste
Beef Wellington, rainbow baby carrots, red wine demi
Everything Dark Chocolate:
Strawberry, bacon, expresso bean, mousee, ganache
Petite Sirah – 92pts