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Join us for our first Wine Dinner since Covid. Explore exceptional wines from Pahlmeyer Wines

Presented by:
Brooke Calebro of United Wines

Cuisine created by:
Chefs Bob Manni & Sophia Manni

Enjoy a five course meal, each course is paired with Pahlmeyer Wines for just $120.00 per person (tax and gratuity not included).

For Reservations please call:

Wine Dinner Menu

First Course

Golden Corvina & Fluke ceviche, fresh lime juice, serrano chili, fried corn
Jayson Sauvignon Blanc 2021
RP 91, WS 91

Second Course

Chicken roulade stuffed with hallah bread, Italian sausage, pecan, sage cream sauce, served with lemon dressed arugula with Grana Padano
Jayson Chardonnay 2019
JS 93, RP 92, WS 91

Third Course

Lamb ragu, whipped ricotta, fresh egg fusilli pasta
Jayson Red Wine Blen 2018
JS 95, WE 92, WS 93

Fourth Course

Pan seared duck breast, black Bing Cherry sauce, tourne potato, baby green top carrots
Merlot 2019
JS 97, RP 94, WS 94

Fifth Course

Chocolate cake, with raspberry compote & ganache, chocolate mousse, white chocolate covered strawberry
Jayson Cabernet Sauvignon 2018
WS 92