Lunch Entrees2019-08-02T18:36:40+00:00

Lunch Served Daily from 11:30 am to 4:00 pm

Sandwiches and More

Boneless Chicken Fingers

Tossed in your choice of: buffalo, barbecue or sweet chili sauce


Crispy Flatbread

Margherita – marinara, basil, tomatoes, mozzarella, or
Chicken Pesto – chicken, fontina, shaved red onion


Chicken Wrap

Pulled chicken breast tossed with poppy seed dressing, mixed greens, avocado, black bean corn salsa, cheddar cheese, warm flour tortilla


Nantucket Reuben

Fried Haddock, coleslaw, Swiss cheese, thousand island dressing, brioche bun


Lobster Roll

Generous pieces of lobster, simply seasoned dressing, butter toasted bun


Roast Beef Sandwich

Shaved roast beef, caramelized onions, cheddar cheese, lettuce, tomato, bacon horseradish mayo


BBQ Pulled Pork Sandwich

Pickles, cheddar, crispy shallots, brioche bun


Grass-Fed All Natural Classic Burger

With lettuce, tomato and onion on brioche bun
Add: Swiss, cheddar or American cheese – $.75 each, blue cheese – $1.25


Grilled Vegetable & Hummus Wrap

Portobello mushroom, roasted bell peppers, grilled zucchini, julienne carrots, mixed greens, house made hummus, flour tortilla


Tacos (GF)

Choice of – Pulled Pork, Chicken (grilled or blackened), or Mahi Mahi (grilled or blackened), avocado, chipotle aioli, corn and black bean salsa, Pico de Gallo, mixed greens, corn tortilla


Pulled Pork Burrito

Pulled pork,rice black beans, guacamole, pico de gallo, chipotle aioli, flour tortilla


Chicken Picatta

Panko crusted chicken breast, linguini, lemon caper picatta sauce


Steak Tips (GF)

Gluten-Free soy marinated Angus beef, Lyonnaise potatoes, seasonal vegetables


Fish and Chips

Fresh native haddock, deep fried, hand-cut fries, coleslaw, tartar sauce or have it as a sandwich on a brioche bun


Shrimp Creole

Baby Gulf shrimp, tomato creole sauce, rice, fresh baguette


Haddock Provencal

Fresh haddock baked with breadcrumbs, sauteed tomato, mushrooms, spinach, garlic, lyonnaise potatoes


Ginger, Orange Glazed Salmon

Couscous, peas, asparagus, roasted red peppers, parsley, onion, lemon zest


Lobster Mac & Cheese

Fresh lobster, cavatappi pasta, fontina, cheddar, Parmesan, bread crumbs


Fried Seafood Plates

With hand-cut fries and coleslaw
Choose from: Clams – MP, Shrimp – $28, Oysters – $27 or Scallops – $32

1 1/4 lb. Lobster (GF)

Boiled and served with fries and coleslaw


Fisherman’s Platter

Fried shrimp, haddock, scallops, hand-cut fries, coleslaw


– All sandwiches are served with  your choice of house-made coleslaw or hand-cut fries –

GF = Gluten Free.

Most menu items can be prepared gluten free, please ask your server.

Fried plates, pasta and bread are available gluten free upon request.