Tired of cooking at home? Let us cook for you!


Polenta Fries

Chili aioli


Seared Scallops

House cured & smoked pork belly, watermelon, pistachio crumble


Shrimp Cocktail

Jumbo shrimp, house-made horseradish, cocktail sauce


Salmon Ceviche

Leche de Tigre, avocado, cucumber, Fresno chili, orange supreme, corn tortilla


PEI Mussels

Steamed in white wine, garlic tomato butter, heirloom tomato, basil, grilled house focaccia


Vegetarian Spring Rolls

Edamame, cabbage, carrots, sweet peas, asparagus, ginger, cilantro, soy sauce, sweet chili sauce


Boneless Chicken Fingers

Tossed in your choice of: Buffalo, barbeque, or sweet chili sauce


Tuna Tartare

Avocado mousse, soy ginger glaze, wasabi aioli, seaweed salad, house made salad


Local Steamers

White wine, garlic with drawn butter


Rhode Island Style Calamari

Calamari, cherry peppers, Old Bay lemon aioli


Onion Rings or Sweet Potato Fries

Shea’s special fried recipe





Seared Sesame Crusted Ahi Tuna Salad


Spring Spinach

Baby spinach, candied pecans, goat cheese, strawberries, strawberry vinaigrette


BLT Iceberg Wedge

Iceberg lettuce, bacon, cherry tomatoes, pickled onion, house-made blue cheese dressing


Korean Beef

Korean spiced sirloin over mixed greens, cabbage, carrots, almonds, bean sprouts, sesame basil vinaigrette


Salad Additions:

Chicken -$7
Marinated Shrimp – $9
Grilled Salmon – $14
Dressed Lobster – $16

Fried Plates

Served with your choice of hand-cut fries or coleslaw





Fisherman’s Platter

*Add Clams to Fisherman’s Platter








Haddock Provencal

Fresh haddock baked with breadcrumbs


1/2 Rack of Ribs

House-smoked baby back ribs, served with hand-cut fries and coleslaw


Pan Seared Atlantic Salmon

Farro Tabbouleh, spicy lemon yogurt, cucumber ribbons, dill vinaigrette


Crab Tortell0ni

House-made Old Bay pasta dough, grilled corn, sauce vierge, gremolatta puree


Pan Seared Halibut

Lemon-Tomato broth, smoked mussels, Andouille sausage, bell pepper, crispy chickpeas


Chicken Picatta

Breaded chicken breast, lemon caper sauce, handmade Tagliatelle



Served with your choice of hand-cut fries or coleslaw

Lobster Roll

Generous pieces of lobster, simply seasoned dressing, butter toasted  bun


Grass-Fed All Natural Classic Burger

Bibb lettuce, tomato, onion on a brioche bun
American or Cheddar Cheese +$0.75


Turkey Club

Oven-roasted turkey breast, lettuce, tomato, bacon, mayonnaise, on toasted sourdough bread



House cured & smoked bacon, heirloom tomatoes, lettuce, green goddess aioli on sourdough


Red Snapper Tacos

Grilled Snapper with Baja aioli, marinated cucumber, red cabbage, avocado, Pico de Gallo, corn tortilla



Strawberry Shortcake

Whiskey Praline Bread Pudding

Riverside S’more