Halibut with mussel bisque, roasted baby carrots, fingerling potatoes,
fennel and watercress salad
Rib-eye with shrimp in a garlic sauce with Parmesan truffle polenta fries and
braised collard greens
Cherry Clafoutise topped with mascarpone crème fraiche
Price of pre-fixed menu $180
Gratuity and tax not included
Call 978-768-6931 to reserve your seat today!